Vint Wine Podcast
The Vint Wine Podcast, a production of Vint Marketplace, offers an insider’s look into the world of wine and spirits through engaging interviews with renowned writers, Master Sommeliers, Masters of Wine, winemakers, and growers behind some of the world’s most celebrated wines. Hosts Billy Galanko and Brady Weller guide listeners through thought-provoking stories and expert perspectives—helping you deepen your knowledge about the wines you love, while gaining rare access to an industry typically reserved for insiders.
VintMarketplace.com your source for the best wines from the world's top wineries. From France and Italy to the US and Australia, the Vint Marketplace has the producers and vintages you are looking for.
Visit Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vint.co
Vint Wine Podcast
Bobby Stuckey MS Returns: Lessons on Service, Leadership, and Lasting Hospitality
In this episode, Master Sommelier Bobby Stuckey returns to the Vint Wine Podcast for a wide-ranging conversation on the art of hospitality, the evolving role of the sommelier, and the deep connections forged through thoughtful service. From his early days bussing tables after being expelled from school, to building one of America’s most respected restaurant groups, Bobby shares the personal philosophy that guides his work on the floor, in the cellar, and as a leader.
We explore what defines a great sommelier, the enduring importance of humility and guest-focused service, and why social media influence is no substitute for decades of commitment. Bobby also reflects on the continued growth of Frasca Hospitality Group, the complexities of operating in a luxury hotel setting, and the expansion of his Scarpetta wine label in Friuli, Italy. Along the way, he shares stories that reveal why graduation dinners and post-surgery guests in Vail can be as instructive as any textbook on hospitality.
This episode is essential listening for those passionate about wine, committed to service, or building something with lasting impact.
🎧 Topics include:
- The realities and misconceptions of the sommelier profession
- The rising profile of Italian wines and why Friuli matters
- How great restaurants build meaningful guest experiences
- The line between hospitality and performance
- Burnout, intergenerational leadership, and cultivating long-term culture
Explore Bobby's wines and more at vintmarketplace.com.
For the full story, be sure to listen to Bobby’s first appearance on the podcast: https://podcasts.apple.com/us/podcast/bobby-stuckey-on-friuli-making-service-a/id1589282192?i=1000616965191
And our interview with Carlin Carr, Beverage Director at Frasca Hospitality Group: https://podcasts.apple.com/us/podcast/the-art-of-wine-buying-and-building-a-wine/id1589282192?i=1000622379169
The Vint Wine Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com.
To learn more about Vint and the Vint Marketplace, visit us at Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.
Cheers!
