Vint Wine Podcast

Five Questions with Il Poggione's Head Winemaker Alessandro Bindocci

In this episode of Five Questions, Billy sits down with Alessandro Bindocci, winemaker at Il Poggione, one of Montalcino’s founding estates and a benchmark producer of Brunello and Rosso di Montalcino.

From the estate’s roots as a working Tuscan farm to its massage-selection Sangiovese vineyards, Alessandro shares how Il Poggione balances deep tradition with innovation in the cellar. He discusses the influence of Barolo on his winemaking, the adoption of submerged-cap fermentation, the vintages that shaped his career, and Il Poggione’s ongoing organic efforts.

🔑 Episode Highlights

  • The history and philosophy of Il Poggione
  • Sangiovese and the terroir of southern Montalcino
  • Lessons from Barolo and the submerged-cap technique
  • Memorable vintages: 1955, 2006, and 2010
  • The future of Il Poggione: sustainability and organic farming

🕒 Timestamps
00:00 Introduction to Vint Wine Podcast
00:19 Welcome to Five Questions
00:44 Meet Alessandro Bindocci
00:54 Vineyards and Varieties
01:41 About Il Poggione Winery
02:31 Inspirations and Techniques
04:03 Memorable Vintages
05:08 The Road Ahead for Il Poggione
05:48 Closing

The Vint Wine Podcast is hosted and produced by Billy Galanko. For more content follow Billy on Instagram @BillyGalanko_wine_nerd and for partnerships and collaborations please email billy@sommeliermedia.com.

Cheers!